Prepare yourselves for the most tender, juicy, delicious salmon ever! I’ve had heard about @auntienonos seasoning for quite sometimes but never had the chance the try them until
Main Dishes
Chicken Noodle Soup
What a better way to warm up body and soul that a big bowl of homemade “Chicken Noodle Soup”. There’s nothing a bowl of chicken soup can’t fix,
Chicken Tinga/ Tinga de Pollo
Tinga is a dish made with shredded chicken and lots of onions. The chicken is simmered in a rich tomato and chipotle sauce. It is great in tacos
Chicken Pot Pie Soup
Oh, chicken pot pie! One of my favorite dishes to make on a chilli day. Unfortunately I am not very patient, and most of the time I don’t
Air Fryer Meatballs
You are going to love these delicious “Air Fryer Meatballs”. They are easy (like everything I like to make), cook in 10 minutes and, they are gluten free!
Pork Chili
Chili season is finally here! It actually feels a little like fall here in Texas. Anything below 80 degrees feels like fall, period. I didn’t have the pleasure
Creamy Cauliflower Gnocchi/Paleo, Whole30, Keto
I finally did it. I tried the famous Trader Joe’s cauliflower gnocchi. I don’t know why it took me such a long time to try it but I
Dutch Oven Barbacoa
I love this recipe for barbacoa. It is so easy to make, it always comes out delicious and it freezes very well. This is how we like our
Stuffed Acorn Squash
Isn’t this Acorn Squash the prettiest thing ever? It was my very first time making or eating Acorn Squash and I am totally hooked. It is small and
Turkey Meatballs with Spicy Ketchup/ Air Fryer
These Turkey meatballs are so tasty! I love making them in the air fryer because they cook faster and I don’t have to deal with frying them in
Easy Charro Beans
This is my favorite way to make quick and easy “Charro Beans” without compromising flavor. This recipe has been approve by my friends are family members over the
5 Ingredient Potato and Tuna Cake
Did you grow up eating Tuna Cakes? Did you like them? I did and I didn’t. There are so many foods that I disliked growing up and now
Picadillo Chiles Rellenos/ Paleo & Whole30
I love finding ways to make healthier versions of classic dishes. This is Chille Relleno’s turn. I still remember my mom and my aunts in the kitchen whipping
Panzanella with Gluten Free Bread
Panzanella is an Italian Salad made with bread, tomatoes, onions and garden vegetables such as cucumbers and bell peppers. It is the dream summer salad. I was very
Plantain Sopes/ Sopes de Platano Macho
Sopes is a Mexican dish made traditionally with corn masa. It is very similar to Gorditas or Arepas but instead of stuffing them, Sopes are topped with all
Air Fryer Ranch Chicken
“Ranch Chicken” is one of my oldest recipes. I came up with it one time that I was looking for a different way to season my chicken. I
Mushroom Picadillo Tostadas/Vegan Picadillo/Tostadas
Creating recipes if probably my favorite part about food blogging. I love making classic dishes with unexpected ingredients and when the result is exactly what I was going
Dutch Oven Pot Roast
Is anybody else making Pot Roast in the middle of the summer? Raise your hand. I’ve been struggling so much with my herb garden lately I keep moving
Rice and Ribs/ Arroz con Costillas. Left Over Make Over
Oh, I just love taking left overs and make a completely different meal with them. This recipe is inspired by one of my favorite childhood meals “Arroz con
BBQ Turkey Meatballs
Happy Thursday! another week flying by before our eyes. We’ve had some crazy, scary storms here in Texas but I don’t mind, I just love how cool the
Shrimp Stuffed Eggplant
I love making stuffed eggplant. They are absolutely delicious and fairly easy to prepare! Shrimp Stuffed Eggplant is definitely one of my favorite versions. This meal is packed
Ceviche the Pescado/ Fish Ceviche
Ceviche, percet summer dish. This dish is so fresh and bright, I can’t get enough! I love making it for company and serve it as an appetizer, or
Chilaquiles Rojos
This is one of Mexico’s favorite breakfast, “Chilaquiles”. Crispy corn tortilla smothered in a delicious red salsa made with tomatoes and Guajillo pepper. Even when they always look
Cauliflower and Red Cabbage Rice
I’ve been enjoying Red Cabbage so much lately! One of the things I’ve learned in this whole COVID-19 experience is that you have to be resourceful and creative
Lentil Vegetable Soup
Soups to me have a magic factor. The moment you start eating it, it warms you up inside and makes you feel cozy. It is a popular believe
Greek Salad and Falafel Naan
Meatless Monday never look so fresh! Here is one tasty and incredibly easy idea, “Greek Salad and Falafel Naan”. Cucumbers, red onions, tomatoes and olives; fresh, crisp and
Chipotle Black Bean Tacos
Prepare yourselves for the best vegetarian tacos ever! “Chipotle Black Bean Tacos”. From all types of beans, black beans are my favorite. Not only because they’re delicious of
Penne with Sautee Veggies and Pesto
Are you enjoying pasta as much as I am lately? Pasta is making its comeback thanks to quarantine. Hopefully we all have our pantries well stocked with a
Chilidogs Monterrey Style
This is a dish I grew up eating in Monterrey, Mexico. Even when it is not an authentic Mexican dish, it is for sure fun and yummy! These
Roasted Sausage and Mashed Potatoes
The easiest, most delicious and pretties weeknight diner has arrived, “Roasted Sausage and Mashed Potatoes”. Every time I do my grocery list I always add smoked sausage, It
Tuna Egg Salad Boats
Finally the weekend! Also, Spring Break has officially started. I’ve already seen blue bonnets on the side of the road and that makes me so happy. I am
Turkey Lettuce Wraps
Happy March! Let’s start this month on the right note with something delicious, flavorful and healthy, “Turkey Lettuce Wraps”. Turkey meat is like a white canvas, you can
Vegan Chorizo and Potatoes
Finally my Vegan chorizo recipe is here! If you follow my stories you know I posted about this dish days ago. I wasn’t able to post the recipe
Butternut Squash Curry
My obsession with butternut squash continues! I just can’t get enough if it and I love finding new ways to make it, like in this delicious curry. I
Zuppa Toscana/Paleo
Looks like we are having soup weather again, yay!! This “Zuppa Toscana” fits the bill perfectly. It is hearty, a little spicy, and so comforting. This is one
Roasted Red Pepper Hummus
Because, how many versions of hummus are enough? I have not yet found the answer. It is one of the most versatile snacks there is. This is “Roasted
Easiest Homemade Pizza
To be totally honest, I wasn’t planning on posting this pizza recipe because after all it is not my recipe, I didn’t even make the pizza sauce! I
Pozole Verde/ Green Pozole
I am so excited about this one you guys. I love, love pozole! Even when I grew up eating the red version of pozole, this “Pozole Verde” has
Fish Tostadas/ Tostadas de Pescado
I bet you didn’t know this one. “Fish Tostadas” definitely a great way to enhance the flavor of white fish. I cut tilapia fillets into bite size pieces
Pot Roast with Pepperoncini/Dutch Oven
Today, I present to you “Pot Roast with Pepperoncini” one of my absolute favorite version of pot roast. The peppers add a little kick to the meat that
Lemon Butter Baked Salmon
A Weeknight favorite, “Lemon Butter Baked Salmon.” It takes very little time and effort and it is absolutely delicious, buttery and flaky. My girls love that is pink
Mediterranean Roasted Veggies
This is one simple dish but so versatile and delicious. “Mediterranean Roasted Veggies” Seasoned with balsamic vinegar, olive oil and oregano it is a perfect complement to pastas,
Spicy Black-eyed Peas
It is New Years Eve, y’all! I have my “Spicy Black-eyed Peas” ready for tomorrow. It is a Southern tradition, and a very delicious one too.Why? Because the
Sweet Potato and Black Bean Chili/Vegan
Sweet Potato and Black bean chili. Oh, what a delicious concoction! Who knew sweet potato and black would get along so well. I already knew sweet potato pairs
Minestrone Soup
This soup has quickly become one of my favorite soups. Minestrone soup it’s not only extremely easy to make but it is also delicious, nutritious and great to
Caldo de Res/Beef Caldo
Cold front is here, Texas! That means caldo season is officially here. Caldo de Res is a very popular in Mexico, there’s chicken and beef (the second one
Sloppy Joe Sliders and Wedge Potatoes
This has quickly become one of my favorite go-to dinners. They’re so easy to make, they’re fast, you can make a big batch and freeze the left overs
Vegan Steamed Tacos/Tacos a vapor Veganos
As I promised! Here’s the recipe for the Tacos a Vapor Veganos. It took me longer than I intended but the recipe is finally ready for the blog.
Flautas de Pollo/Chicken Flautas
Probably one of my all time favorite dishes. I have so many memories of my dad taking us to the Taqueria on Saturday night to get the most
Tostadas de Machacado. Machacado Tostadas.
But what is Machacado? Machacado is a dish from the North of Mexico and it is made with dry shredded beef, tomatoes, onions, peppers, and eggs. It’s commonly
Chopped Steak Ranchero
Chopped steak is one of those things that can never go wrong. It is cheap, it is flavorful and unlike a real steak, you cannot cook it wrong.
Jalapeño popper Chicken Salad/Low Carb
One of my favorite appetizers is Jalapeño poppers. I love them so much, sometimes I just buy a big premade batch from HEB, pop them in the oven
Pollo Pipian (Chicken Pipian)
But, what is Pipian you ask? Pipian is a thick green sauce made out of roasted Pepitas, (hence the name) which are pumpkin seeds; tomatillos, and green chiles.
Mushroom Tostadas/ Champiñones a la Mexicana.
Where you a picky eater growing up? I wasn’t terrible but I did have certain things that I did not like to eat, funny enough, some of them
Green Tuna Salad
Is there a food you didn’t like eating growing up and now you can’t get enough of? For me, one of those foods is canned tuna. I used
Steak and Chorizo Tacos
If you like chorizo, you’re going to love these tacos. What you’re going to love more is how easy and fast they are to make. I used Sirloin
Grilled Chicken and Pork Carnitas Platter
Even when I don’t do it as much as I would like, I love entertaining. If you think that I start cooking a day in advance because I
Tostadas de Picadillo
I have some many great memories going along to this dish. I think I’ve told you before how we used to cook for 30 people (all immediate relatives)
Sweet Potato Tuna Cakes
Here I was, tired, overwhelmed and so hungry after running with my kids all morning, I wanted something tasty but also fast. Something that I could just mix
Low Carb Fish Piccata
After almost two weeks of indulgent vacation, I am back in my kitchen, It feels so good! I have so many ideas for new recipes, I just hope