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Marisol Cooks

All Eaters Welcome

Chicken Tinga

Dutch Oven Pot Roast

Orange and Cranberry Oatmeal Scones

Baked goods, Breakfast

Lemon glazed sour cream baked donuts.

Ahhh…donuts! I grew up eating fresh delicious donuts from the Panaderia in my neighborhood, back home. Those donuts were a little different than the donuts you find on

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October 20, 2018October 22, 2018 by Marisol Chancellor
Breakfast, Uncategorized

Microwave Banana Bread for one.

This Banana bread is a 3 1/2 minutes wonder. Yes! only 3 1/2 minutes! I’ve been testing this recipe for so long, I finally got it exactly the

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October 20, 2018October 20, 2018 by Marisol Chancellor
Side Dishes

Arroz con cilantro y limón/ Cilantro and Lime Rice.

Rice is one of those things that need practice, patience and time. It took me a long time to master the art of rice making. My abuelita used

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October 19, 2018October 20, 2018 by Marisol Chancellor
Chicken, Main Dishes

Pollo asado/Grilled chicken

Grilling meat it’s a big part of my family and a huge tradition in my home town, Monterrey. There is not a Saturday without a busy grill and

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October 19, 2018July 19, 2019 by Marisol Chancellor
Dessert

Chocolate Chip Cookies

Chocolate chip cookie is my favorite cookie. And my 7 year old favorite cookie. In fact, she wont eat any other cookie or any other chocolate chip cookie

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October 18, 2018November 10, 2018 by Marisol Chancellor
Main Dishes, Pork

Chuletas de puerco con papas/Pork chops with potatoes.

Pork Chops and potatoes are on of my favorite combinations. My mom used to make this all the time when I was growing up. There’s something about this

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October 17, 2018October 20, 2018 by Marisol Chancellor

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About Marisol Cooks
Marisol Cooks

Hello, my name is Marisol Chancellor. I was born and raised in Monterrey Mexico. I’ve been living in Texas for 12 years and even when I love barbeque, fruit cobblers and sweet tea, there’s something that has the power of transporting me right back to my mom’s kitchen and gives me a little piece of home, cooking. I grew up in the kitchen and for me, memories are always linked to food, and behind the food, well, there’s always a story that comes along. So, please let me share with you my love for cooking and while we are at it, let’s share some memories, because let’s be honest, we are also hungry for nostalgia.

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Recent Posts

  • Tacos de Migas/Migas Tacos
  • Steak Salad with Sacha Inchi Dressing
  • Chicken Chipotle Nachos
  • Potato Tacos with homemade Salsa Roja
  • Albondigas con Fideo (Meatball and Fideo soup)

Recent Comments

  • Marisol Chancellor on Dutch Oven Barbacoa
  • Marisol Chancellor on Dutch Oven Barbacoa
  • Celeste on Dutch Oven Barbacoa
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Categories

  • Baked goods
  • Breakfast
  • Chicken
  • Dessert
  • Extras
  • Main Dishes
  • Pork
  • Side Dishes
  • Uncategorized
  • Vegan/Vegetarian
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